Birrieria Gourmet is expanding to downtown Tacoma at 1026 Commerce St. and its owners will be familiar to local diners. The brick-and-mortar location will open in January, if all goes as planned. The fast-casual restaurant ...
Good news for breakfast lovers: The old Harvester building will remain a breakfast destination. The Original Pancake House, with locations in Puyallup and Tacoma, is expanding to Gig Harbor and will operate in the building ...
The Pine Cone Cafe in University Place is here to stay. The 60-plus-year-old diner known for its American diner eats has new owners who plan to keep the name and diner concept the same. Two ...
El Parche Tacoma owner Mario Medina has a few things to say about Colombian empanadas: They’re the chips and salsa of the Colombian restaurant world and should start every meal. I took his advice on ...
Buddy’s Chicken & Waffles is now open in Tacoma. But the new restaurant is not where owner Buddy Brown thought he would open. But he’s open. At least in a temporary location, said Brown. A ...
In the way back, Taqueria El Grande operated in the parking lot of a convenience store at the corner of 72nd/Park in Tacoma. Now, it’s a full-fledged taqueria inside that convenience store with a menu ...
Got Sunday plans? Head on over to the The Mill Steakhouse + Spirits in Milton, which just debuted its new brunch menu. Click here to see the menu directly, but below I’ve embedded a copy. ...
Tacoma, get to know this little Thai breakfast spot, a serious hole-in-the-wall, that just opened. Stadium Thai debuted last week with something I’ve yet to see in Tacoma on the regular: Thai breakfast. The menu ...
Like a lot of food businesses opening in 2021, Susan Krogh’s bakery and bistro was born out of a pivot during the pandemic. Locals will know her as the Susan behind Just Call Susan Catering. ...
Amara Shafer has always wondered why Thai restaurants in Tacoma don’t regularly serve Thai breakfast. “In Thailand, we have morning markets. You’ll see that everywhere, people go to the market in the morning. We have ...
If you do anything this month, it should be this: bite into a barbacoa taco at newly opened Taco Street Tacoma, a walk-up taco stand at the one-year-old Point Ruston Public Market building. The slow ...
If you felt you missed out on a few things the last 15 months, you’re not alone. Dining inside restaurants was put on pause by many. It’s difficult to get up to speed after spending ...
I was two bites in when I became completely enamored with the sweet rice doughnut. The doughnut orb came with a crunchy exterior, fried until golden brown. Each bite yielded an elastic chew with satisfying ...
Red velvet waffles, milk-and-cookies waffles, cornmeal waffles, buttermilk waffles, chocolate chip waffles. And the list goes on for specialty waffles created by Aaron White, who has always used the nickname given to him by his ...
Up until 2019, about 300,000 diners in the United States and Canada would come together at more than 2,000 restaurants on a single day in April to eat good food with friends and raise money ...
Never have I been happier to see a calendar flip. At the close of a year that proved brutal for local restaurants, I want to take a moment to celebrate new restaurants that expanded the ...
Traditionally around here, just after Thanksgiving, we all start thinking about al fresco dining season. Ugh. Not really. Out of necessity, and by state order, only outdoor dining is allowed right now. It’s not fun ...
Welcome to today’s installment in support of Pierce County’s Restaurant Rally. Today’s featured restaurants are Happy Teriyaki and The Mill Steakhouse & Spirits. I’ll be writing about locally owned restaurants throughout the rally, which takes ...
In 2015, husband-wife baking team Roger Martinho and Mirtha Sanchez opened their tiny, tiny bakery inside Tacoma’s Freighthouse Square food court. La Waffletz and Macaron Station could barely fit two pastry chefs in its kitchen. ...
Poodle Dog Restaurant general manager Charles Amner told me once that he calculated how many butterhorns the famous Fife diner had served in just the previous 30+ years. That’d be more than 1 million. That ...
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