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Why do menus look different right now? Restaurant owners explain why
August 22, 2020
So many diners have commented to me in the last few weeks that they don’t understand why restaurants have scaled back their menus. Apparently they missed the memo, but restaurants are struggling mightily right now ...
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Dine Pierce County is managed by Sue Kidd, a career food journalist. No advertising or payment for articles is ever accepted by Dine Pierce County. This site is funded by volunteer subscriber contributions only. Sue is a member of the Association of Food Journalists and adheres to the AFJ’s ethical standards for food and restaurant writers. Reach out through Facebook or Instagram. Links on this page.
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