About this time every October, a volunteer army piles into St. Nicholas Greek Orthodox Church in Tacoma, armed with buckets of tzatziki, hundreds of pounds of gyro meat, 11,000 wedges of baklava, and sturdy shoes. ...
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Dine Pierce County is managed by Sue Kidd, a career food journalist. This site is funded by volunteer subscriber contributions only and no payments ever are accepted in exchange for articles, in keeping with best practices for ethical journalism. Sue is an alumnus member of the Association of Food Journalists and adheres to the AFJ’s ethical standards for food and restaurant writers.
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